Good food! A little greasy but flavorful and timely! Overall good Chinese food! Would go again! Seems good for takeout!

Just moved to Seattle and found this place walking around. Incredible food and love how your space is respected. I ate the entire bowl of mushrooms with black vinegar. I'm craving it today and could eat that daily. Will be back!

Updated review and still a solid 5/5. You don't come here for the service but you definitely come here for portions and amazing food. The space is still the same; a bit small but not too crowded. This time we got the bok choy, eggplant, and crispy pork with peppers. So goood! After eating eggplant at numerous places in Seattle, me and my friend agreed that this was hands down the best eggplant dish we have had here. So perfectly crispy and not too salty at all! It was a perfect dinner for just two and had lots of leftovers.

This place has been on my list for a while, and it was worth it! Flavors are on point and felt like a taste of home. Would definitely go back to try other foods. Very authentic northeastern Chinese food. Full flavors. Price point is not too bad, the only thing is it is a little hard to access but they do have some parking spots available.

It gives me so much joy to have found a place that serves authentic, homey, Dongbei food of my mother's hometown, Harbin. I grew up eating these dishes, made possible by my grandpa's unparalleled chef skills. With China's many regions, Dongbei food is much less common in the American food scenes compared to Sichuan or Guangdong. I had to try the classics: the Xiao Ji Dun Mo Gu was on point, warm and umami, the Guo Bao Rou was thin, crispy and tangy. The space is cozy, the portions are huge, and I can't wait to try everything else on the menu

Great view, a lots of windows to see out and it's just cool little beautiful place. Great customer service, people, food and beer! I feel like this a cool spot to hang out, and have some great entrees or just a cold beer.

Come here if you want authentic delicious food! Located next to a dry cleaners. There is a small parking lot on the side. Small space inside but very clean and cute. They did have an old school high chair we used as well! Service was quick, water carafe left on table and replaced when we finished. Menu is on QR code and has some photos, but no descriptions. Everything we ordered was delicious. We got the seasoned potato sticks, home style tofu, dong po meat, hot and sour soup and fried rice with bok choy and meat. A few things we wanted to try they were out of. Portion sizes are generous and perfect for sharing. Flavors were on point, didn't find anything that was too bland or too salty. Definitely on the list for return visits!

Northern-style Chinese food served in a tiny restaurant in Udistrict -- how cute! I love the name as well "little duck". Was a little sad to find no duck items being served on the menu, but that's ok. We ordered the spicy chicken and the braised pork. The braised pork was so delicious, although a bit fatty. It also came with tofu knots, which was delicious with the braised sauce. The spicy chicken was good, but it wasn't as light/airy and crispy as I'd liked. The inclusion of chili peppers was lovely. We added on a bowl of rice for $2. There is a dedicated parking lot with a few spots available. The waitstaff speak both English and Chinese. We ordered via the QR code at the table, but you can also order through the waitstaff as well. There is a gender neutral single-stall restroom in the back of the restaurant as well. There is few seating so come early to avoid the rush.